Catering Menu - Buffet

The following section is perfect for parties that require heavier fare or a buffet-style event. These items are plated on a large platter, atop a marble slab or in chafing dishes to maximize space and present the most elegant, clean look possible for your event. These are set up in two categories based on pricing.

Category 1 (Starches, Vegetables) $3/pp

	Lemon Grass & Ginger Rice Pilaf
	Topped W/Fresh Herbs
	Israeli Couscous W/Pecans & Sage
	Pearl Pasta, Ground & Fresh Sage and Texas Pecans
	Baked Spaghetti Squash
	Served W/Wild Mushroom Ragu
	Corn & Tomato Gratin
	Served W/Fresh Corn, Sliced Tomatoes, Pecorino Cheese, Heavy Cream & Panko
	Smoky Southern Succotash
	Complete W/Edamame, Bacon, Corn, Harvester Beans & Shallots
	Grilled & Chilled Asparagus
	Served W/Chopped Egg, Apple wood Smoked Bacon & Champagne Vinaigrette
	Whipped Garlic Potatoes
	Our Version Full of Cream and a hint of Garlic
	Roasted Fennel & Carrots
	Served W/Fresh Thyme, Oaxaca Cheese & Oregano
	Gnocchi Gratin
	Served W/Sautéed Spinach & Ricotta Cheese

Category 1 (Salads & Sides) $3/pp

	Sweet & Spicy Nuts
	Perfect Snack For Around the Party
	Roasted Bell & Poblano Pepper Salad *Add $2pp
	Charred & Chilled Served W/Red Pepper Flakes, Extra Virgin Oil, Dried Oregano & Minced Garlic
	Wild Mushroom & Roma Tomato Bruschetta
	Served W/Crostinis
	Couscous & Asparagus Chilled Salad
	Served W/Fresh Cucumbers, Olives & Champagne Vinaigrette
	Seasonal Crudités
	Served W/Cilantro Ranch & Sweet/Spicy Garlic Dipping Sauce
	Classic Caprese Salad *Add $2pp
	Fresh Mozzarella, Basil, Balsamic Reduction & Sliced Hot House Tomatoes
	Demitasse of Soups
	(Choice of Indian Corn, Gazpacho, Butternut Squash or Classic French Onion)

Category 2 (Protein) $5/pp

	Chopped Italian Pot Roast
	Served W/Tomato Gravy
	Manila Clams In White Wine Sauce *Add $2pp
	Served W/Jalapenos, Purple Potatoes & Chinese Sweet Sausage
	Asiago & Prosciutto Roasted Chicken
	Served W/Fresh Sage and Red Bell Pepper Coulis
	Chicken Sun Dried Tomato & Goat Cheese Roulade
	Served W/Mustard Thyme Sauce

Category 3 (Protein) $8/pp

	Tequila Cured Salmon
	Served W/Capers, Diced Red Onion, Dill Crème Fraiche & Fresh Sliced Bread
	Tuna Tartar Station
	Served W/Crostinis
	Osso Bucco
	Italian Style Braised Veal Shanks
	Savory Shrimp Cocktail
	Court Bouillon Simmered, Chilled & Sea Salt Dusted Served W/Kettle One Citron Cocktail Sauce
	Grilled Lamb Chops
	Served W/ Béarnaise Butter
	Prosciutto Wrapped Figs
	Served W/Maytag Blue

Category 4 (Specialty Items) $10/pp

	Mediterranean Spice Rubbed Beef Tenderloin
	Served Roasted, Chilled & Sliced W/Horseradish Crème Fraiche
	Cassoulet
	Confit of Duck & Sausage W/White Beans & French Bread
	Lobster Stuffed Manicotti
	Served in a Garlic, Oregano & Lemon Cream Sauce with Fresh Corn Kernels

Category 5 (Desserts) $3/pp

	Truffles
	Apricot Bon Bons
	Lemon Curd cups
	Chocolate Ganache cups
	Rum Cake Bites
	Grand Marnier Cheesecake Bites
	Pumpkin Cheesecake Bites
	White Chocolate Lemon Ganache Tartlets
	Mocha Cake Pastry
	Pretzel Pecan Fudge Chunks
	Chocolate Dipped Crunchy Peanut Bars
	Blissful Cranberry Bars
	Toffee Chip Brownies
	Coconut Macaroons (lined with chocolate)
	Cranberry Florentines

Full Name

Email Address

Phone Number

Event Date

Number of guests

Your order is not yet finalized. This is a food estimate only and does not include other fees that may apply, such as rental fees, chef fees, server fees, tax, etc. Final estimate to be given when order is placed. Please contact Savory Catering to finalize order at 214-239-1996.

2400 Allen Street Dallas, Texas 75204 [p] 469-222-2163 [f] 214-239-1995