Appetizers
Appetizers
The following section is perfect for parties that require hors d’oeuvres & appetizers only or accompaniments to a buffet-style event. Most of these items can be passed, but please note that server pricing is not included. These are set up in two categories based on pricing. If you would like us to come up with something special or you have something particular in mind for your menu please ask we will be happy to accommodate. (20 piece minimum)
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Eggplant Crisps
With mini mozzarella & burst tomatoes
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Pulled Pork
With pickled onions & crostini
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Bacon Wrapped Dates
Stuffed with feta cheese & citrus puree
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Parmesan Potato Rounds
Served with red bell coulis sauce
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Mango Crab Salad Canapés
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Saffron Risotto Rounds
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Crab & Chive Salad Stuffed Peppadews
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Seared Duck & Edamame Stuffed Mushrooms
Served with savory blackberry reduction sauce
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Mediterranean Stuffed Tomatoes
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Boursin Stuffed Roasted Red Potatoes
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Curried Chicken Canapés
Served on fully ripened fried plantains
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Prosciutto, Creamy Goat Cheese & Dried Fig Tarts
Served with fresh microgreens on puff pastry
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Roasted Chicken Tartlets
Served in mini shells with a lemon caper vinaigrette
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Blue Cheese, Caramelized Onion Squares
Served on puff pastries & balsamic reduction
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*All prices subject to applicable sales tax
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*Please alert us to any food allergies
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Chipotle Rabbit Ragu Canapés
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Blood Orange & Shrimp Ceviche
*Seasonal
*Optional shot glass display
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Prosciutto Wrapped Caesar Salad
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Juniper Spiced Venison Canapés
With orange marmalade & microgreens
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Beef Tenderloin Carpaccio Canapés
Served with lemon caper vinaigrette & micro herbs
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Coriander BBQ Quail Legs
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Petite Shrimp Cakes
Served with spicy pomegranate sauce
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Tuna Tartar & Pastry Shell Canapés
Served with chopped red bell peppers, red onions, mango vinaigrette & chives
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Spice Crusted Tuna
Served with crispy snow pea & black pepper mignonette on pumpernickel round
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Smoked Salmon & Boursin Cheese Tartlets
Served with a dill coriander cream
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Prosciutto & Fennel Bruschetta Canapés
Served with roasted fennel, lemon vinaigrette, cracked pepper & fennel fronds
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Roast Beef Sandwich Setup
With horseradish sauce, grain mustard & silver dollar rolls
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Pulled Pork Sliders
Topped with spicy napa slaw
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Wild Mushroom & Roma Tomato Bruschetta
Served with crostini