Monthly Hot Meals

With French green beans, sautéed onion & carrots, broccoli salad and a creamy mustard gruyere sauce

Served with apple chutney, French green beans & sweet potato gratin

Served with apple chutney, French green beans & sweet potato gratin

With rice pilaf & garlicky spinach chiffonade

Served with side Caesar salad & garlic knot

With red rice pilaf & garlicky spinach chiffonade

With peas, peppers, and grilled corn. Served with garlic knots

With vegetables, parmesan cheese. Served with garlic knots

With vegetables, parmesan cheese. Served with garlic knots

With red onion & jalapeño. Served with Carolina slaw & baked beans

With classic duchess potatoes, English peas & diced carrots

With red onion & jalapeño. Served with carolina slaw & baked beans

Served with white rice, stir-fried green beans

Served with pickled ginger, chive what rice and chili garlic bok choy

Served with white rice and stir-fried green beans

With cavatappi pasta salad of arugula pesto and burst tomatoes

Served with housemade pimento cheese, sweet & spicy pickles, on buttered bun, extra BBQ sauce on side & baked beans & classic potato salad

With cavatappi pasta salad of arugula pesto and burst tomatoes

Served with baked beans, corn pudding, classic potato salad & BBQ sauce

Served with baked beans, corn pudding, classic potato salad & BBQ sauce

Served with baked beans, corn pudding, classic potato salad & BBQ sauce

With a crisp salad of bibb lettuce, cucumbers, Thai basil, bean sprouts, diced mango and sweet, spicy dipping sauce

With white rice, Napa cabbage salad and a Nuoc Cham sauce

With a crisp salad of bibb lettuce, cucumbers, Thai basil, bean sprouts, diced mango and sweet, spicy dipping sauce

Kabobs served with mojo picon, paprika potatoes and warm green bean & tomato salad

With chilled beets, salad of rocket, frisee, arugula & field greens - served with a honey lime vinaigrette

Served with mojo picon, paprika potatoes and warm green bean & tomato salad

With a pineapple rum sauce served with roasted corn & Haitian black rice

Served with sweet potato hash, broccoli & roasted red pepper chimichurri

Served with sweet potato hash, broccoli & roasted red pepper chimichurri

With herb tomato butter, mushroom orzo & lemony Italian white beans

Served with red wine sauce, broccolini & cream cheese red potatoes

With herb tomato butter, mushroom orzo & lemony Italian white beans

With bacon & onion and served with roasted sweet potatoes with a citrus cream sauce

With poblano rice, pico de gallo, sweet potato cakes & cilantro pesto

With poblano rice, pico de gallo, sweet potato cakes & cilantro pesto

With lettuce, pico de gallo, red salsa, sour cream, cheddar cheese with cilantro rice and black beans

Served with lettuce, pico de gallo, salsa verde, guacamole, refried beans & cilantro-lime rice

Served with lettuce, pico de gallo, salsa verde, guacamole, refried beans & cilantro-lime rice

With corn tortillas, Oaxaca cheese, avocado cream sauce, Spanish white rice & beans & salsa

With marinated chicken & chicken in a homemade tortilla deep fried. Served with salsa roja, Spanish white rice & Cubanos frijoles

With corn tortillas, Oaxaca cheese, avocado cream sauce, Spanish white rice & beans & salsa

Your choice of ground beef, beyond beef or grilled chicken topped with shredded cheese, refried beans, queso, guacamole, salsa, jalapeños, sour cream, pico, shredded lettuce

Served with peppers & onion, pico, guac, pico, Spanish brown rice, refried beans & red salsa

Served with queso, shredded lettuce, fresh pico de gallo, refried beans, cilantro, lime, rice

Served with shredded lettuce, fresh pico de gallo, refried beans, cilantro-lime, rice

With avocado mayo, with provolone cheese, lettuce, tomatoes, & seasoned sweet potato chips

With gochujang spiced mayo, lettuce, tomatoes, & seasoned sweet potato chips

With gochujang spiced mayo, lettuce, tomatoes, & seasoned sweet potato chips

With a basil cream sauce, burst tomato orzo pasta & colored cauliflower

Served with garlic mash & green beans

Served with garlic mash & green beans

Served with jollof rice and spinach callaloo

Served with farro salad of sun dried tomato, olives, fresh oregano, zucchini, red onion & cotija cheese, pan jus

Served with jollof rice and spinach callaloo

With black garlic velouté served with a wheat berry salad of dried cranberries & green apples & tarragon spaghetti squash

With pureed sweet potatoes with goat cheese, white wine braised kale & cranberry mostarda

With pureed sweet potatoes with goat cheese, white wine braised kale & cranberry mostarda