Stations

*Any of these can have a chef attend – standard rates apply

Carving Station

Beef tenderloin, prime rib, pork tenderloin, roast beef, leg of lamb, turkey breast or ham, served with silver dollar rolls & accompanying sauces

Sliced to order
Mashed Sweet Potato Bar

Add your own: chopped candied nuts, mini marshmallows, cooked diced cinnamon apples, golden raisins & brown sugar

Served in a martini glass (optional)
Macaroni & Cheese Bar

Add your own: applewood smoked bacon bits, chives, housemade croutons, diced cooked wild mushrooms & sour cream

Served in a martini glass (optional)
‘The Original’ Mini Silver Bowl Salad Station

Made to order: “the original” sautéed slightly spicy chicken chopped romaine lettuce with balsamic & caesar dressing topped with bacon bits, grapes, orange slices & red bell peppers

Served in a mini silver bowl
Grilled Cheese Station

Choose from: fresh white, whole wheat or rye bread sliced cheddar, colby jack or provolone cheese

Add: sliced tomato, prosciutto or avocado, served with tomato basil soup demitasse

Quesadilla Station

Choose from: chicken, brisket & portabella mushrooms shredded cheddar, colby jack & Oaxaca cheese

Add: onions, bell peppers & spinach served with pico de gallo & sour cream
Egg Omelet Station

Choose from: bacon, sausage, ham, egg whites, shredded cheddar, colby jack & Oaxaca cheese, red bell peppers, wild mushrooms, jalapenos, spinach, onions & diced tomatoes served with salsa

Made to order
Pasta Station

Choose from: diced grilled chicken breast & Italian sausage savory marinara sauce, alfredo sauce & pomodoro sauce, broccoli, spinach & portabella mushrooms, angel hair, fettuccini & bow tie pasta served with bread service & garlic butter

Made to order
*Additional chef/server fee required
*Price subject to seasonality and market price
Price does not include applicable sales tax
*Some substations are available

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