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Weekly Soup Menu

Week One

August 31st - September 4th

  • Roasted Butternut Squash & Carrot Soup

    With rye bread, grilled cheese, croutons

Week Two

September 7th - September 11th

  • Zuppa Toscana

Week Three

September 14th - September 18th

  • Pasta E Fagioli

Week Four

September 21st - September 25th

  • Charred Cauliflower & Sweet Potato Chicken Soup

Week Five

September 28th - October 2nd

  • Chicken Noodle

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